Food and Agriculture
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St George’s Market
An eclectic mix of tastes, traditions and good value means that traders at St George’s Market are busier than…
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Time for just rewards
After investing heavily to meet regulations and supply the market, farmers should now be rewarded with higher prices for…
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Risk management
Incomes are up but as economic predictions falter, farmers must learn to better manage risks. Norman Fulton, the head of…
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Food labelling
Supermarket shelves are filled with food products claiming to make us healthy. Emma Blee speaks to two food legislation…
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Agriculture cuts
Richard Halleron considers whether agriculture will be able to persuade the general public of its worth. Speculation is rife…
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