Environment
-
The Food Heartland of Northern Ireland
Ready for 2016 NI Year of Food and Drink – Armagh City, Banbridge and Craigavon Borough Council. The…
Read More » -
Forward contracts have a role to play within agriculture
Long-term supply agreements could help mitigate the agri-industry’s market volatility problems. According to AFBI economist Myles Patton opportunities now exist…
Read More » -
Food companies must put a greater emphasis on traceability
UCD’s Professor Patrick Wall warns that the food chain is only as secure as its weakest link. Irish food companies…
Read More » -
Safe and healthy food
The Food Standards Agency hosted a round table discussion on the importance of safe and healthy food in the hospitality…
Read More » -
Energising the food & agribusiness sector
Cox’s Food & Agribusiness Group, explains why technological advances will be vital to the future of Ireland’s food & agribusiness…
Read More » -
Getting better as well as bigger
The Irish Association joins Ireland’s agri-food strategy debate. In recent times, conscious of the very significant era of commemorations and…
Read More » -
Beef market in crisis?
Irish beef prices are set to come under pressure in the second half of 2016. Approximately 120,000 additional cattle were…
Read More » -
Managing risk
RSA’s Managing Director Gavin Mitchell talks to Owen McQuade about the company’s role in the Northern Ireland insurance market and…
Read More » -
New Rural Development Programme gets Brussels’ approval
Northern Ireland Agriculture Minister Michelle O’Neill hopes the new Rural Development Programme will put the wind back in the sails…
Read More » -
A vision for success
A look at Food Wise 2025, the Department of Agriculture, Food and the Marine’s plan to grow the Irish agricultural…
Read More »